Aminoplastic moulding Materials
CODE |
USAGE |
UF1P-A |
Suit for using moulding method to make bottle lips, buttons, toys and some spare parts of machine. |
UF1P-C |
Suit for using moulding method to make insulating structures for low voltage electric appliances. |
MF1P-A |
Suit for using moulding method to make water-proof & heat-resistant house holding appliance such as bowl, dish, cup, chopsticks, etc., as well as insulating structures for low voltage electric appliances. |
AMINO MOULDING POWDER TECHNICAL DATA
Model |
UFIPA |
UFIPC |
MFIPA |
Standard
Item |
Excellent |
First-grade |
Qualified |
Excellent |
First-grade |
Qualified |
Excellent |
First-grade |
Qualified |
Flowability,mm |
140200 |
Volatile content,%
|
4.0 |
Exterior |
Smooth and glossy surface,without bubble and rip,color and impurty meet standard. |
Boiling water-proor |
Without being pastel but a little bit of fading and rivel |
Flexural strength,Mpa
|
80 |
80 |
80 |
Impact strength,KJ/m2
|
2.1 |
1.8 |
1.5 |
2.1 |
1.8 |
1.5 |
1.9 |
1.7 |
1.5 |
Temperature of hot distortion, |
115 |
115 |
145 |
Water
absorption
|
Cold water,mg
|
100 |
100 |
50 |
Hot water,mg
|
DD |
DD |
65 |
Moulding shrinkage,% |
0.60--1.00 |
0.60--1.00 |
0.50--1.00 |
Remain formaldehyde,mg/l
|
DD |
DD |
DD |
Dielectric resistance after 24h in wate,M
|
DD |
104 |
105 |
Dielectic strength,MV/m
|
DD |
9.0 |
7.0 |
5.0 |
9.0 |
7.0 |
5.0 |
Resistance of track of electrical leakage,V
|
DD |
600 |
600 |
Blazing resistance |
DD |
| |
| |
|
|
|
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THE CONDITION OF TESTING MOULDING SAMPLE OF AMINO MOULDING POWDER
CODE |
UFIPA |
UFIPC |
MFIPA |
Temperature of moulding |
140-150 |
140-150 |
150-160 |
Intensity of pressure |
25-40MPa |
25-40MPa |
25-40MPa |
Solidify time |
30-60s/mm |
30-60s/mm |
30-60s/mm |
Packing & Reserve:
AMINO MOULDING POWDER should be stored in well-ventilated & dry warehouse, apart from heat, sunshine , moisture, and contamination source. The Storage temperature should be under 35. Under fitting store condition, the period validity of store is12 month from the production date.